2 c plus 2 tbsp flour
1 c butter
1/2 c powdered sugar
4 eggs
2 c sugar
1 tsp baking powder
juice and grated rind of one lemon
Crumble together 2 c flour, butter and powdered sugar. Press down into 9x13" pan. Bake 20 minutes at 350. Allow to cool.
Mix together sugar, baking powder and 2 tbsp flour. Add to slightly beaten eggs with the lemon juice and rind. Pour on top of cooled crust. Bake about 25 minutes at 350. Cool and cut.
Brownies| Grandma Mavis's Chocolate Cake| Aunt Kathy's Chocolate Chip Cake| Chocolate Sugar Cookies| Mom's English Apple Pie| English Toffee| Ice Box Cookies| Gramma Scofield's Lemon Cookies| Perfect Meringue Shells| Peanut Brittle| Seven Layer Cookies| Sugar Cookies| Tassies| The Thing
